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SATURDAY FARMSTAND AT ASSAWAGA FARM

9am - 12pm every Saturday

May 18 - Nov 23, 2024

626 Providence Pike, Putnam, CT

CERTIFIED ORGANIC VEGETABLES

ALL FROM ASSAWAGA FARM

AVAILABLE VEGETABLES:

5/25/2024

  • Beets

  • Cilantro

  • Dill

  • Chives

  • Lettuce Heads

  • Lettuce Mix

  • Parsley

  • Radish

  • Rhubarb

  • Spinach

  • Turnips

AVAILABLE PLANTS:

  • Japanese Cucumber

  • Zucchini

  • Yellow Squash "Zephyr"

  • Sungold Tomato

  • Big Beef Tomato

  • Momotaro Tomato

  • Sauce Tomato

  • Brandywine Tomato

  • Cherokee Purple Tomato

  • Valencia Tomato

  • Blush Tomato *limited qty

  • Italian Eggplant

  • Japanese Long Eggplant

  • Japanese Standard Eggplant

  • Red Bell Pepper

  • Orange Pepper

  • Shishito Pepper

  • Bush Beans *limited qty

  • Edamame

  • Kale

  • Broccolini

  • Swiss Chard

  • Lettuce

  • Mizuna

  • Genovese Basil

  • Thai Basil

  • Cutting Celery *limited qty

  • Cilantro

  • Dill *limited qty

  • Mint

  • Mitsuba

  • Parsley *limited qty

  • Rosemary *limited qty

  • Shiso - Green *limited qty

  • Shiso - Red

  • Thyme *limited qty

  • Borage

  • Calendula

  • Marigold Mix

  • Mexican Tarragon *limited qty

  • Nasturtium

  • Snapdragon

  • Sunflower

  • Zinnia Mix

  • Japanese Indigo *limited qty

  • Strawberry

  • Elderberry

  • Columbine (native pollinator plant)

  • Dahlia Tubers

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BOTL FARM.   (ASHFORD, CT)

Opening Day - May 18, 2024

PASTURE RAISED, SOY-FREE, CORN-FREE, GMO-FREE, CAGE FREE, GRASS FED

2024 Schedule

(weekly in May & Nov, bi-weekly Jun-Oct)

May 18, 25

June 1, 15, 29

July 13, 27

August 10, 24

September 7, 21

October 5, 19, 26

November 2, 9, 16, 23

  • Pork

  • Chicken

  • Lamb/Goat

  • Eggs

  • Soppressata
    and much
     more!

To see the full menu visit https://botlfarm.com/

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