SATURDAY FARMSTAND AT ASSAWAGA FARM
9am - 12pm every Saturday
May 16 - Nov 21, 2026
626 Providence Pike, Putnam, CT
We accept SNAP, WIC and Senior Farmer’s Market Nutrition Program!
CERTIFIED ORGANIC VEGETABLES
ALL FROM ASSAWAGA FARM
5/30/2026
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Arugula
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Bok Choy
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Beets
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Carrot - limited qty
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Chard
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Lettuce Head
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Lettuce Mix
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Kale
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Komatsuna
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Mizuna
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Radish
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Rhubarb
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Scallions
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Snap Pea
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Spinach
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Turnips
HERBS
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Chives
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Cilantro
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Dill
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Parsley
PLANTS
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Japanese Cucumber
Zucchini - limited qty
Yellow Squash "Zephyr"
Sungold Tomato
Supersweet 100 Tomato
Big Beef Tomato
Momotaro Tomato - limited qty
Paste/Plum Tomato (for sauce)
Brandywine Heirloom Tomato - limited qty
Blush Tomato
Orange Pepper
Lunchbox Pepper - limited qty
Japanese Green Pepper
Japanese Hot Pepper
Jalapeno Pepper
Shishito Pepper
Bush Beans - limited qty
Edamame
Kale
Swiss Chard
Lettuce - limited qty
Genovese Basil
Thai Basil
Cilantro
Dill
Garlic Chive
Mitsuba
Parsley
Rosemary
Sage
Shiso - Green
Shiso - Red
Thyme
Calendula
Mexican Tarragon
Nasturtium
Snapdragon Mix - limited qty
Zinnia Mix
Cosmos Mix - limited qty
Japanese Indigo
Strawberry - limited qty
Rhubarb - limited qty
Golden Alexander
Anise Hyssop
Dahlia Tubers


BOTL FARM (ASHFORD, CT)
CERTIFIED ANIMAL WELFARE APPROVED
PASTURE RAISED · SOY-FREE · CORN-FREE · GMO-FREE · CAGE FREE
Opening Day - May 16, 2026
2026 Schedule
May: May 30
June: June 13, June 27
July: July 11, July 25
August: August 08, August 22
September: September 05, September 19
October: October 03, October 17, October 31
November: November 14
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Pork
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Goat
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Eggs
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Beef (Stone Hill Farm)
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Chicken (Stew Hens)
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Soppressata
and much more!
To see the full menu visit https://botlfarm.com/